Peach Parade Lemonade

Cuisine:

American

Meal Type:

Beverage

Diet Type:

Vegetarian

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| Share this Recipe

Peach Parade Lemonade

| Share this Recipe
Envelope Facebook-f Linkedin

Cuisine:

American

Meal Type:

Beverage

Diet Type:

Vegetarian

Prep Time:

10 minutes

Cooking Time:

N/A

Rest Time:

N/A

Total Time:

10 minutes

Serves:

4

250 - 260 kcal

kcal per serving (estimate)

Prep Time:

10 minutes

Cooking Time:

N/A

Rest Time:

N/A

Total Time:

10 minutes

Servings:

4

Calories Per Serving (estimate):

250 - 260 kcal

This sweet and tangy peach lemonade is the ultimate summer refreshment. Perfectly balanced with the juiciness of ripe peaches and a zesty lemon kick, it is a simple yet delicious way to cool down on a hot day.

Ingredients

  • Fresh peaches – 2 large
  • Lemon juice – ¼ cup (60 ml)
  • Water – 2 cups (500 ml)
  • Maple syrup or agave syrup – 2 tbsp
  • Ice – As needed
  • Fresh mint leaves – A few sprigs
  • Lemon slices – 2 no.

 

Instructions

  • Peel and slice the peaches. Add them to a blender with fresh lemon juice, chilled water, and maple syrup.
  • Blend until smooth. If the lemonade is too thick, add more water to achieve your desired consistency.
  • Taste the lemonade and adjust the sweetness with more maple syrup or agave, if necessary. For an extra citrus kick, you can add more lemon juice.
  • Pour the lemonade into glasses filled with ice. Garnish with fresh mint leaves and lemon slices.

Healthy Tips & Facts

  • You can make this lemonade with frozen peaches for a slushier version. Simply blend the frozen fruit with water and skip the ice.
  • If you prefer a less sweet version, reduce the amount of sweetener or leave it out entirely, as the peaches already add natural sweetness.
  • This drink can be made ahead of time. Store it in the fridge for up to 2-3 days, but make sure to give it a quick stir before serving, as it may settle.
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